Oven Repair
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Since even the most useful home appliances cannot guarantee everlasting unit operation, a wall oven may have a failure as well. Unfortunately, it results in frequent breakdowns.If you ever face it, the best thing to do is to put aside confusion and try finding the cause of a fault. Let’s discuss the peculiar features of electric and gas ovens in detail and consider all the possible breakdown reasons and effective troubleshooting methods for these “kitchen helpers”.External and internal causes of wall oven faultsIf you cannot turn on your wall oven, the possible causes can be divided into external and internal ones. The former includes power outage in the wall oven installation area, as well as a faulty socket, cables, and plugs connecting the oven to the power source. If you can’t find any fault at this stage, you can start looking for internal causes.When you make sure the oven is powered on but not heating, the issue may lie in one of the following elements (internal causes):
- Faulty thermal sensor (typical of Samsung ovens) that is responsible for regulating the temperature conditions inside the oven;
- Broil heating element must become red-hot upon heating. If this is not the case and you notice cracks or other coating defects on the element, it is likely to be the issue;
- The same issue may also happen with the bake heating element. The reason is overloading that results in a burnout. If the element is not glowing red upon heating, it also indicates a fault;
- One of the control relay boards can burn out in case of a voltage surge. As a result, Gorenje and Whirlpool wall ovens stop working at all;
- If a Whirlpool oven is overheating, you should pay attention to the bimetallic gauge. A blown-out fuse results in higher temperatures inside the oven. You can find out the fault with a multimeter;
- Advanced oven models like Samsung, Bosch, and Electrolux are regulated with the control board. So if it burns out, the oven will stop working.
- The burner is not turning on, and the oven is not working. It means the parts of the gas control system are worn out. They stop the gas supply in case of a leak. Since the constant heating is devastating for the thermocouple, it gets damaged over time. That is why the wall oven turns off right after you release the control knob. Don’t even try to repair or fix it. It’s better to replace it with a new similar one.
- No spark from the electric igniter. It is supplied with a 125V power line. The spark is produced in the spark module. After 5-6 years, there may be a closure leading to a spark igniting two burners at a time. An electric igniter can also burn out completely and produce no spark at all. In this case, the unit shall be replaced.
- A wall oven is not heating up. The temperature is regulated with a mechanical thermostat. The thermostat with liquid filling is installed inside the oven. The liquid expands upon heating and pushes the valve. This process allows to stop the gas supply: the gas supply reduces with higher temperatures. If the burner flame is weak and not raising with the door open, the only solution ‑is to replace the thermostat.
- The gas valve is not turning. Many of us know that the gas equipment should go through maintenance regularly. It includes greasing and cleaning the valves. If you don’t do it on time, the rotary mechanism will completely seize up from drying out. This can also happen due to oven thermostat fault or worn-out rotary gears. In both cases, the solution includes inspecting the gas valve, determining the fault, and greasing the valve with graphite paste.
- The oven burner is not igniting. This fault is likely to emerge if the oven has been serving you with dedication and commitment for many years. There are a few reasons for it: a severely worn-out spark module, insulation fault of a spark electrode cable, and breakup of a ceramic ignition plug. To determine the fault, turn off the kitchen lights at night, switch on the electric igniter, and watch the spark.
- The oven is not heating, and the heating element is not glowing. In this case, we recommend reading the operation manual thoroughly. Try switching all the maintenance modes. If the problem persists, you should call our company for repair. There are many possible reasons starting from a faulty socket and loss of line voltage to a complete oven failure.
- The temperature mode and level are set, but the oven is not heating. If you use another device to make sure the socket is serviceable, and the cable is damaged, you should replace it with a new one.
- The oven is overheating and burns the food. It means the thermostat is faulty. This will lead to the oven overheating or no heat at all.
- The food is not baking well and remains raw, while the cooking time is greatly increased. The issue is with the bake or broil heating element. When replaced, the oven will continue working normally.
- The wall oven is not working. It indicates a failure of the electronic module. You should disassemble the oven, replace the module with a new one, and flash the new firmware. Since the manufacturers do not share the electrical diagrams with service centers, there is no way to solder the control board circuit.
- Power controller
- Deformed or damaged bimetallic plates. In this case, it’s really hard to do the repair, so you should better buy the new part;
- The copper contacts are oxidated or contaminated. You can use a spirit-based liquid to clean these contacts after disassembling the unit. Any visible carbon deposits can be easily removed with fine sandpaper.
- Control unit
- Cable issues
- Check the wires coming from the main input terminal to the control unit, heat selector, or power controller;
- After that, inspect the wires coming from the controller or switch to the main heating elements;
- In the end, check every fuse installed in the circuit. You can use the operation manual to find out their exact positions.
- Heat selector